More Beauty with Chocolate

 Chocolate is synonymous with the celebration of a special day such as a birthday, valentine, and other celebrations as a form of expression of one's affection. Moreover, chocolate is also known to have tremendous health benefits for the body.

Chocolate and Beauty
In addition to a delicious taste, chocolate also has benefits for the consuming beauty. Dark chocolate contains antioxidants called flavanols, a type of flavonoids that can help prevent premature aging caused by exposure to free radicals and UV rays. Flavanols also known potent in maintaining skin moisture, making the skin look more fresh and protected from rough and dry skin.

Relieve Stress with Chocolate
Chocolate is also considered as one of the food stress reliever. According to research from the University of California, Sandiego, the stress, ranging from mild stress levels up to the level of depression, eating chocolate when they admitted being upset mood or bad mood.

Chocolate contains a psychoactive molecule that would make feel comfortable consuming chocolate. Some content chocolate like caffeine, theobromine, methyl-xanthine and phenylethylalanine believed to improve mood, reduce fatigue so that it can be used as an anti-depressant.

How much should be consumed?
Although also has many health benefits, you must control how much chocolate you eat. If you consume as much as 12 ounces of chocolate, you do not just get flavanoids but also fat, sugar and calories in large quantities. Surely these materials is not good for your health.

The researchers suggested to consume 2-3 ounces of chocolate in a week with the content of 70 percent dark chocolate if you want to get the health benefits of chocolate.

Watch Out These 5 Foods for Stroke

Beware of foods that cause disease stroke. Hypertension, headache may be ditanngulangi, tetapai stroke attack suddenly becomes a difficult problem. Preventing denganolahraga and healthy food. Well, watch out for these 5 foods cause a stroke.

A disease affecting the blood vessels of the brain's nerve system is highly lethal, and the main cause paralysis. Stroke can strike without warning symptoms or alias of a sudden.

Unhealthy lifestyle such as eating fatty foods is one of the evil that led to the destruction of blood vessels, which in turn will trigger a stroke. Therefore, the selection of foods in the daily menu becomes important.

There are some foods that you should be aware as early as possible and limit their consumption. Want to know what food is? Here is the explanation, as quoted, Caring.com:

1. Crackers, chips and fried

Muffins, donuts, chips, crackers, or baked foods are high in trans fats, oils terhidrogen used in its manufacture. Consumption of these foods should be limited karen trans fats have harmful properties of being able to block or clog blood vessels, increasing the concentration of lipids (fats) and bad cholesterol in the blood and lowering good cholesterol.
A study at the University of North Carolina United States found that women who mengasup 7 grams of trans fat each day (two orders of donuts or half a serving of French fries) had a stroke risk 30 percent higher than women who ate just 1 gram of trans fat per day.

2. Processed meat and cigarettes

Processed meat and cigarettes are nasty contributors to stroke risk factors triggers. Processed meats generally have a high content of sodium and preservatives. The experts concluded, sodium nitrate and nitrite can directly damage blood vessels, causing arteries to harden and narrow.

Many studies have linked the consumption of processed meats to coronary artery disease (CAD). A meta-analysis of research in the journal Circulation estimated that an increase of 42 percent in the risk of coronary heart disease for those who eat one serving of processed meat per day.

3. Consumption of soda

The decision to replace sugary drinks with diet soda seems like a smart solution to lose weight and promote heart health. But in fact, soda consumption can trigger a stroke coming.

Those who consume soft drinks per day had a risk of suffering a stroke by 48 percent. A study at Columbia University involving 2,500 people age 40 or older and found that daily soda drinkers had a 60 percent higher risk of stroke, heart attack, and coronary artery disease than those who did not consume soda.

4. Red meat

The experts concluded that women who consume large portions of red meat every day have a higher chance of stroke by 42 percent. The findings are based on observations made during the approximately 10 years of 35,000 participants all of whom are women.

Researchers have long known that the saturated fat in red meat increases the risk of stroke and heart disease by clogging the arteries through a gradual buildup of plaque proteins. Researchers urged to replace red meat with fish consumption. Also, choose other protein sources such as beans, legumes, tofu, and nonfat dairy.

5. Canned food and fast food

Assess nutritional experts, some canned foods that contain levels of sodium and salt (sodium) too high is not recommended for frequent consumption. Because the salt or sodium may directly affect the risk of stroke. Heart and Stroke Association of the United States recommends, sodium intake should not exceed 1,500 mg per day.

A latest research says, people who consume more than 4,000 mg of sodium a day, double the risk of stroke than those who mengasup 2,000 mg or less. Therefore, experts are suggesting me to always read food labels carefully. In addition, do not also glued to alert food that tastes salty. You also need to examine food labels that contain sodium in other forms such as baking soda, baking powder, MSG (monosodium glutamate), disodium phosphate, sodium alginate.

The food in the non-food wicked to be avoided, but be careful and prudent in consuming, to maintain health, away from a stroke.

Milk Allergy Symptoms

Milk allergy symptoms to infants or children need to be identified, because it can be dangerous if the wrong perception, if a toddler has a milk allergy.
Symptoms of milk allergy , which differ from person to person, occur a few minutes to a few hours after drinking milk or eating milk products.

Immediately after consuming milk, signs and symptoms of a milk allergy might include:

• Hives
• Wheezing
• Vomiting

Signs and symptoms that may take more time to develop include:

• Diarrhea
• Abdominal cramps
• Coughing or wheezing
• Runny nose
• Watery eyes
• Itchy skin rash, often around the mouth
• Colic, in babies

Milk allergy to Anaphylaxis
Rarely, milk allergy can cause anaphylaxis, a life-threatening reaction that can narrow the airways and block breathing. If you or your child has a reaction to milk, tell your doctor about it no matter how mild the reaction was. Tests can help confirm a milk allergy, so you can take steps to avoid future and potentially worse reactions. Anaphylaxis is a medical emergency and requires treatment with an epinephrine (adrenaline) shot and a trip to the emergency room. Signs and symptoms start soon after consuming milk and can include:

• Constriction of airways, including a swollen throat that makes it difficult to breathe
• Facial flushing
• Itching
• Shock, with a marked drop in blood pressure

When to see doctor
See a doctor or allergist if you or your child experiences milk allergy symptoms shortly after consuming milk. If possible, see your doctor when the allergic reaction is occurring. This will help the doctor make a diagnosis. Seek emergency treatment if you or your child develops any signs or symptoms of anaphylaxis.

source: http://www.mayoclinic.com

Improve Fertility Naturally with Avocado

Adding a healthy female fertility, both in the fertile period for pregnancy and the baby. One way to improve fertility naturally with avocado. Hopefully with nutrition and good nutrition, fertility will increase. Opportunities to get pregnant even bigger.

Increase fertility, particularly in women, is eating an avocado. The study showed that consumption of avocado and salad with olive oil mixture can help women get a descent. This applies particularly to those who were undergoing IVF or in-vitro fertilization (IVF).

In women who consume too much saturated fat-is commonly found in butter and red meat, egg production so that they are less likely to affect the success of IVF.

The scientists believe that monounsaturated fats-are already well known for heart-to increase fertility by reducing inflammation in the body. The results of this research will be presented at the European Society of Human Reproduction and Embryology in Istanbul.

"What kind of food is best to eat an avocado, a high content of monounsaturated fats and olive oil," said Professor Jorge Chavarro, leader of the research.

"This is the first time to our knowledge that dietary fat associated with treatment outcome in IVF," he said.

Prof Chavarro examined 147 women undergoing IVF at the Massachusetts General Hospital Fertility Center. In his study, he found an association between high monounsaturated fat content and the live birth rate. A high intake of monounsaturated fat linked to a higher chance of pregnancy is 3.4 times more than those who only got a little intake of monounsaturated fat.

"Different types of fat are known to have different effects on biological processes that can affect reproductive outcomes, such as acute inflammation or insulin sensitivity," said Chavarro, adding that the fish remains the best source of omega 3 fatty acids, although this is not spelled out in the research contribution.

Good Food While maintaining a Slim Belly.

Women want to get a way to create a slimmer belly, so it looks sexy and interesting. In addition to sports, one of the means used to achieve this is to exercise and keep eating. Know the type of good food while maintaining a slim belly.

Generally the best way to avoid the accumulation of belly fat is to avoid the consumption of soda, alcohol, oil, salty foods, and fats. According to Dr. Timothy S.Harlan, Medical Director of the Tulane University School of Medicine, USA, revealed all these foods will slow down the stomach and intestines to digest and empty.

1. papaya

several studies revealed that the enzyme content in papaya can help aid digestion. To better serve delicious papaya cubes with a mixture of plain yogurt at breakfast. Papaya can also dikreasikan for dessert, panacotta Mass or mashed papaya fresh delights.

2. "Oatmeal"

According to Harlan, oatmeal has a lot of fiber, carbohydrates and vitamins that are useful for digestion. He was advised to eat oatmeal at breakfast or process them for some food.

3. yogurt

Be sure to have the active ingredients in it. The content of micro-organisms will increase the amount of good bacteria in the intestines and helps the intestines to digest food more efficiently. Harlan advised to eat organic yogurt. If you need extra sweetness, add just a few tablespoons of strawberry jam into it.

4. asparagus

Asparagus contains probiotics in it. The content of this probiotic will relieve gas buildup in the stomach. Diuretiknya properties will reduce the excess water from your body useless.

Food Reliever Menstrual Pain

Food menstrual pain reliever if known might help women of evoked pain. Painful menstruation starts from the symptoms of being uncomfortable. Apparently the problems experienced during menstruation can be overcome by eating the right foods.

Food can help overcome the attacks of abdominal pain, fatigue, lack of blood, until dehydration. Here are some foods that should be consumed and should be avoided during menstruation without disturbing the diet program that you run.

Nutrisis food requiredconsumption to relieve menstrual pain:

1. calcium

Try to eat at least one meal a list of foods containing calcium in your diet every day. A glass of soy milk may seem the best option as a source of calcium. Women are less likely to experience pain while consumption coming months.

2. complex carbohydrates

When menstruation energy will be easily lost. To work around this, just eat complex carbohydrates such as whole wheat or brown rice. Fiber content will make the body so it is not easy to hunger. In addition, complex carbohydrates will also help prevent the body loses too much water that often occur during menstruation.

3. water

You lose a lot of water when she was menstruating. "Actually, drinking lots of water does not increase the water reserves in the body.'s Just that the best solution to keep the body hydrated," Dr. Rachna Sethi.

4. mineral

Sweet orange juice and pineapple can also be an option because it contains a lot of minerals in it. Potassium helps the body increase water reserves, while the magnesium will enhance the mood. Good sources of magnesium include beans and nuts.

5. protein

Protein will give a lot of energy needed during menstruation. Drink a glass of milk and chicken because it contains high protein.

6. vitamin B6

This vitamin works to reduce the level of depression. "Eat bananas and oatmeal at breakfast is a good step to start your day," he advised.

Foods to avoid causing menstrual pain:

1. caffeine

Caffeine can increase the level of estrogen in the body to boost its attack or pain during PMS. "Reducing intake of caffeine in coffee, tea, soft drinks or chocolate can help improve your mood," he said.

2. alcohol

All forms of alcohol can increase the depression during the menstrual period.

3. sugar

Often feel very lazy move while coming months? If so, maybe you too much or too little sugar before eating. An increase or decrease in blood sugar that is too drastic in the body will make you feel lazy, lethargic, and trigger mood swings abysmally. Avoid eating high-sugar foods such as cake, pastry or soft drinks.

4. salt

Avoid foods that contain too much salt. Because salt can make the body lose a lot of fluids. We recommend that you avoid a variety of fast food and a variety of other foods high in salt. "Spinach can help avoid chronic water deficit," he concluded.